Grilled Beef Tenderloin Cobb Salad
All salads are easy recipes and the grilled beef tenderloin cobb salad is no different. To make this one even better, it is healthy! Follow this easy instructions to make it!
Ingredients:
- 1/4 cup of minced shallot
- 1 teaspoon of lemon juice
- 3 teaspoons of olive oil
- 1 teaspoons of chopped fresh chives
- 1/2 cup of peeled and diced red and yellow tomatos
- 4 cups of mesclun mix
- 2 slices of prosciutto
- 2 boiled eggs
- 4 ounces of beef tenderloin, grilled and diced
- 1/2 cup of diced avocado
- 1/2 cup of crumbled blue cheese
- 12 grilled scallions
- 4 teaspoons chives, cut into 1-inch pieces
Directions:
- Mix the shallot and lemon juice together
- Whisk in olive oil, add chives and season with salt and pepper
- Toss tomatoes with half of the resulting mix
- Put mesclun mix with the other half of the mix
- Then put everything into the same mix and toss together
